One serving - 13.5 oz, 400 ml
Borscht is a hearty soup of beef and a variety of vegetables in which root vegetables and cabbage predominate, and the soup takes its characteristic deep red colour from beets. The soup is often serve with a sour cream.
main ingredients :
• bay leaf
Borscht is nutrient-dense and can be a part of a calorie-controlled diet. It contains a variety of vegetables like carrots, onions, beet roots, cabbage and more. These veggies are rich in antioxidants and vitamins